0161 445 0448
(g) Slow roast belly pork
16.95
black pudding, mash, spinach, grain mustard sauce
(v) Tart of asparagus & Brie
11.95
red onion, new potato salad, watercress, poached pear
(g) Stone bass fillet
17.95
rosti potato, spinach, asparagus, lemon, parsley & caper butter
(g) English rose calves liver
16.95
smoked streaky bacon, mash, spinach, crispy onion rings, red wine jus
(v,g) Red Thai vegetable curry
11.95
sticky jasmine rice,tempura pak choi, pineapple salsa
(g) Rack of lamb
18.95
courgette & feta salad, green beans, crispy potatoes, mint dressing
(g) Brill fillet
17.95
samphire, crushed jersey royal potatoes, dill, cucumber & crab sauce
(g) 10oz Cheshire Rib Eye steak
22.95
hand cut chips, confit tomato, cauliflower cheese, pepper sauce
(g) Roast duck breast
16.95
confit leg croquettes, dauphinoise potato, garden peas & mushrooms, cherry sauce

Dinner Mains Menu


Available Tuesday to Friday Dinner from 7pm and Saturday from 6pm. Available for tables up to 8 guests, we are happy to arrange a menu for larger parties in advance. (v) - suitable for vegetarians (g) - Gluten free or can be adapted (please inform us) If you have a food allergy or intolerance please speak to us before ordering. Separate detailed information is available. An optional 10% service charge will be added to bills for tables of 6 guests and over. All gratuities are distributed between all staff

No.4 Dine and Wine Restaurant :: 4 Warburton Street :: Didsbury :: M20 6WA