0161 445 0448
(v) Potato pancake, broccoli, roasted squash,
shallots, red wine pear & crumbled goats cheese
Smoked haddock scotch egg
watercress, lightly curried mayonnaise
(v) Freshly made Leek and sweet potato soup
with our homemade bread
Ham hock terrine
HP sauce, toasted crostini
Braised feather blade of beef
onions, mushrooms, bacon, red wine sauce, mash & roast carrots
Pan roasted cod fillet
smoked salmon & cabbage rosti, horseradish creme fraiche
Ballantine of turkey
sage & onion stuffing, streaky bacon, roast potato, greens, cranberry compote & turkey gravy
(v) Peppered mushroom and stilton pie
mash, broccoli, brandy peppercorn sauce
(v) Traditional Christmas pudding
confit clementine’s, vanilla custard
(v) Baileys creme brulee
warm chocolate brownie
(v) Baked after eight cheesecake
chocolate sauce and thick cream
(v) Lancashire bomb, Yorkshire blue & Cornish Brie
with biscuits, celery, apple and grapes

Festive Menu ~ for up to 10 guests 1st - 22nd December, Tuesday to Friday Menu

Lunch ~~ £16.95 2 courses ~~ £20.95 3 courses ~~~~~~~~~~~~~~~~Dinner ~~ £25.95 2 courses ~~ £29.95 3 courses

Available for tables of up to 10 guests. For larger parties please contact Nina. 1st - 22nd December 2017 Tuesday to Friday. If you have a food allergy or intolerance please speak to us before ordering.

No.4 Dine and Wine Restaurant :: 4 Warburton Street :: Didsbury :: M20 6WA